Mastrad Silicone Rolling Pin
Mastrad French style rolling pin, with no handles.
Perfect for pie crusts, pizza, fondant, tarts, cookies and flat pasta.
Non-stick silicone surface allows for easy rolling, as well as easy clean up.
Four sets of color-coordinated rings allow perfectly even rolling every time, from super thin (pasta) to thick (pizza): 1/12” (2mm), 1/6” (4mm), 1/4” (6mm), 1/3” (8mm). Length: 16” (41cm); Diameter: 1 7/8” (4.8cm).